Things Mother Never Told Me
Jun. 8th, 2009 04:38 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)

Anyone eat these as a kid? We called them "yellow clover" and chewed on the sour stalks like they were candy.
I looked them up today. They are called, according to wiki: Oxalis pes-caprae; Bermuda buttercup, African wood-sorrel, Bermuda sorrel, Buttercup oxalis, Cape sorrel, English weed, Goat's-foot, Sourgrass, Soursob, Soursop
While they are edible in small quantities, what makes them sour, oxalic acid, is actually toxic.
WHY WAS I EATING THIS STUFF.